FAO & WHO Ask for Comments on Nanotechnology Risks in Food & Ag Sectors
The UN Food and Agriculture Organization (FAO) and the World Health Organization (WHO) are asking for comments on a new paper: “State of the art on the initiatives and activities relevant to risk assessment and risk management of nanotechnologies in…
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the food and agriculture sectors,” said the Food Safety and Inspection Service. This document is available for review at here. Comments should be sent to Masami Takeuchi (Masami.Takeuchi@fao.org) with a copy to Mina Kojima (kojimam@who.int) by no later than November 30.